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Malt and Beer

  • 1 National Institute for Malting Barley, Malt and Beer

    Универсальный англо-русский словарь > National Institute for Malting Barley, Malt and Beer

  • 2 malt

    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malt
    2) (a variety of malt whisky: This pub sells fifteen different malts.) maltwhisky
    * * *
    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malt
    2) (a variety of malt whisky: This pub sells fifteen different malts.) maltwhisky

    English-Danish dictionary > malt

  • 3 malt

    mo:lt
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malta
    2) (a variety of malt whisky: This pub sells fifteen different malts.) whisky de malta
    tr[mɔːlt]
    1 (grain) malta
    1 hacer germinar
    \
    SMALLIDIOMATIC EXPRESSION/SMALL
    malt whisky whisky nombre masculino de malta
    malt ['mɔlt] n
    : malta f
    n.
    cerveza s.f.
    malta s.f.
    v.
    preparar con malta v.
    mɔːlt
    a) u ( grain) malta f; (before n)

    malt extract/vinegar — extracto m/vinagre m de malta

    b) u c malt (whisky) whisky m de malta
    [mɔːlt]
    1.
    N malta f
    2.
    VT [+ barley] maltear; [+ drink etc] preparar con malta
    3.
    CPD

    malt extract Nextracto m de malta

    malt liquor N(US) cerveza f

    malt vinegar Nvinagre m de malta

    malt whisky Nwhisky m de malta

    * * *
    [mɔːlt]
    a) u ( grain) malta f; (before n)

    malt extract/vinegar — extracto m/vinagre m de malta

    b) u c malt (whisky) whisky m de malta

    English-spanish dictionary > malt

  • 4 malt

    I [mɔːlt]
    1) (grain) malto m.
    2) (anche malt whisky) whisky m. di malto
    3) AE (milk shake) frappé m., milk-shake m. (al malto); (hot drink) latte m. al malto
    II [mɔːlt]
    verbo transitivo trasformare in malto [barley etc.]
    * * *
    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malto
    2) (a variety of malt whisky: This pub sells fifteen different malts.) whisky di malto
    * * *
    [mɔːlt]
    1. n
    malto, (also: malt whisky) whisky di malto
    2. adj
    (vinegar, whisky) di malto
    * * *
    malt /mɔ:lt/
    n.
    malto: extract of malt, estratto di malto
    malt house, germinatoio di malto; malteria □ malt liquor, liquore ottenuto dal malto □ malt whisky, whisky di malto.
    (to) malt /mɔ:lt/
    A v. t.
    B v. i.
    ( d'orzo, ecc.) germinare; tallire.
    * * *
    I [mɔːlt]
    1) (grain) malto m.
    2) (anche malt whisky) whisky m. di malto
    3) AE (milk shake) frappé m., milk-shake m. (al malto); (hot drink) latte m. al malto
    II [mɔːlt]
    verbo transitivo trasformare in malto [barley etc.]

    English-Italian dictionary > malt

  • 5 malt

    1. noun
    Malz, das
    2. transitive verb
    mälzen [Gerste]
    * * *
    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) das Malz
    2) (a variety of malt whisky: This pub sells fifteen different malts.) alkoholisches Malzgetränk
    * * *
    [mɔ:lt]
    I. n no pl
    1. (grain) Malz nt
    2. (whisky) Maltwhisky m
    3. AM (malted milk) Malzmilch f
    II. vt
    to \malt barley Gerste mälzen
    * * *
    [mɔːlt]
    1. n
    Malz nt
    2. vt
    barley malzen, mälzen; drink etc mit Malz versetzen or mischen
    * * *
    malt [mɔːlt]
    A s
    1. Malz n:
    green malt Grünmalz
    2. alkoholisches Malzgetränk
    B v/t
    1. mälzen:
    malted milk Malzmilch f
    2. unter Zusatz von Malz herstellen
    C v/i
    1. zu Malz werden
    2. malzen
    D adj Malz…:
    malt liquor US (etwa) Starkbier n;
    malt whisky Malt-Whisky m, Malzwhisky m
    * * *
    1. noun
    Malz, das
    2. transitive verb
    mälzen [Gerste]
    * * *
    n.
    Malz nur sing. n.

    English-german dictionary > malt

  • 6 malt

    mo:lt
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malt
    2) (a variety of malt whisky: This pub sells fifteen different malts.) maltwhisky
    I
    subst. \/mɔːlt\/, \/mɒlt\/
    malt
    II
    subst. \/mɔːlt\/, \/mɒlt\/
    1) ( britisk) forkortelse for malt whisky
    2) (amer.) forkortelse for malted milk
    III
    verb \/mɔːlt\/, \/mɒlt\/
    1) malte
    2) tilsette malt i
    3) bli malt

    English-Norwegian dictionary > malt

  • 7 malt

    n. malt
    ————————
    v. malt yapmak, maltlaştırmak
    * * *
    malt
    * * *
    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malt
    2) (a variety of malt whisky: This pub sells fifteen different malts.) malt viskisi

    English-Turkish dictionary > malt

  • 8 malt

    n. malt, maltdryck
    --------
    v. mälta, tillsätta malt till
    * * *
    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malt
    2) (a variety of malt whisky: This pub sells fifteen different malts.) maltwhisky

    English-Swedish dictionary > malt

  • 9 malt

    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malţ
    2) (a variety of malt whisky: This pub sells fifteen different malts.) whisky cu malţ

    English-Romanian dictionary > malt

  • 10 malt

    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malt
    2) (a variety of malt whisky: This pub sells fifteen different malts.) (whisky) pur malt

    English-French dictionary > malt

  • 11 malt

    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malt
    2) (a variety of malt whisky: This pub sells fifteen different malts.) maltviskÿ

    English-Icelandic dictionary > malt

  • 12 malt

    maláta to malt: malátáz, árpát csíráztat
    * * *
    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) maláta
    2) (a variety of malt whisky: This pub sells fifteen different malts.) malátawhisky

    English-Hungarian dictionary > malt

  • 13 malt

    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) malte
    2) (a variety of malt whisky: This pub sells fifteen different malts.) uísque de malte
    * * *
    [mɔ:lt] n 1 malte. 2 bebida alcoólica produzida com malte, cerveja. 3 leite maltado. • adj 1 de malte. 2 que contém malte. • vt+vi 1 maltar. 2 converter-se em malte. 3 preparar com malte.

    English-Portuguese dictionary > malt

  • 14 malt

    [mɔːlt]
    n
    ( grain) słód m; (also: malt whisky) whisky f inv słodowa
    * * *
    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) słód
    2) (a variety of malt whisky: This pub sells fifteen different malts.) (rodzaj whisky)

    English-Polish dictionary > malt

  • 15 malt

    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) slad
    2) (a variety of malt whisky: This pub sells fifteen different malts.) sladni viski
    * * *
    [mɔ:lt]
    1.
    noun
    slad; colloquially pivo;
    2.
    transitive verb & intransitive verb
    delati slad, predelati v slad, dodati slad; spremeniti se v slad

    English-Slovenian dictionary > malt

  • 16 malt

    • imeltää
    • imellyttää
    • maltaat
    • mallas
    • mallasjuoma
    * * *
    mo:lt
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) mallas
    2) (a variety of malt whisky: This pub sells fifteen different malts.) mallasviski

    English-Finnish dictionary > malt

  • 17 malt

    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) iesals
    2) (a variety of malt whisky: This pub sells fifteen different malts.) iesala viskijs
    * * *
    iesals; iesala dzēriens; taisīt iesalu

    English-Latvian dictionary > malt

  • 18 malt

    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) salyklas
    2) (a variety of malt whisky: This pub sells fifteen different malts.) salyklinis viskis

    English-Lithuanian dictionary > malt

  • 19 malt

    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) slad
    2) (a variety of malt whisky: This pub sells fifteen different malts.) druh whisky
    * * *
    • slad

    English-Czech dictionary > malt

  • 20 malt

    [mo:lt]
    1) (barley or other grain soaked in water, allowed to sprout, and dried in a kiln, used in making beer, whisky etc.) slad
    2) (a variety of malt whisky: This pub sells fifteen different malts.) druh whisky
    * * *
    • sladovat
    • slad
    • sladový výtažok
    • robit slad
    • robit zo sladu
    • pivo
    • menit sa v slad

    English-Slovak dictionary > malt

См. также в других словарях:

  • Vegetarianism and beer — Samuel Smith Brewery s Imperial Stout a vegetarian beer Beer contains malt from barley, water, hops and yeast, as such the majority of beer is made without animal products, and is acceptable to those vegans and vegetarians who do not abstain from …   Wikipedia

  • Beer — This article is about the alcoholic beverage. For other uses, see Beer (disambiguation). Schlenkerla Rauchbier straight from the cask …   Wikipedia

  • Beer style — is a term used to differentiate and categorize beers by various factors such as colour, flavour, strength, ingredients, production method, recipe, history, or origin.The modern theory of beer style is largely based on the work done by the late… …   Wikipedia

  • Beer Mile — is a drinking game that combines beer drinking with elements of track and field. Participants complete a mile, consuming four beers at the same time. The most common set of rules for a beer mile is the Kingston Beer Mile , named after Kingston,… …   Wikipedia

  • malt — [môlt] n. [ME malte < OE mealt, akin to Ger malz < IE * mel d, soft < base * mel , to crush, grind > MELT, MILL1] 1. barley or other grain softened by soaking in water until it sprouts and then kiln dried: used for brewing and… …   English World dictionary

  • malt — [mo:lt US mo:lt] n [: Old English; Origin: mealt] 1.) [U] grain, usually ↑barley, that has been kept in water for a time and then dried. It is used for making beer, ↑whisky etc 2.) AmE a drink made from milk, malt, and ↑ice cream that usually has …   Dictionary of contemporary English

  • beer — W3S2 [bıə US bır] n [: Old English; Origin: beor] 1.) [U] an alcoholic drink made from ↑malt and ↑hops ▪ a pint of beer ▪ We sell traditional draught beer (=beer served from a large container, not a bottle) . 2.) a glass, bottle, or can of beer …   Dictionary of contemporary English

  • beer — /bear/, n. 1. an alcoholic beverage made by brewing and fermentation from cereals, usually malted barley, and flavored with hops and the like for a slightly bitter taste. 2. any of various beverages, whether alcoholic or not, made from roots,… …   Universalium

  • Beer — /bear/, n. Thomas, 1889 1940, U.S. author. * * * I Alcoholic beverage made usually from malted barley, flavoured with hops, and brewed by slow fermentation. Known from ancient times, beer was especially common in northern climates not conducive… …   Universalium

  • Malt — This article is about germinated cereal grains. For MALT, see Mucosa associated lymphoid tissue. A handful of malted barley Malt is germinated cereal grains that have been dried in a process known as malting . The grains are made to germinate by… …   Wikipedia

  • Beer in Japan — Selection of beer Beer in Japan had its start in the 17th century during the Edo Period when the Dutch opened a beer hall for sailors working the trade route between Japan and the Dutch Empire. Japanese style commercial brewing has been exported… …   Wikipedia

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